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Banana Split Ice Cream Cake

11 Sep

Majic 102.1

Banana Split Ice Cream Cake

Yield: 10 to 12 servings

Prep Time: 12 hours

For the Crust:
20 Oreo cookies, crushed into crumbs
4 tablespoons unsalted butter, melted
2 to 3 bananas, sliced ½-inch thick

For the Strawberry Layer:
1 pint strawberry ice cream
1 cup strawberry ice cream topping (make sure it’s a pourable consistency, warm briefly if necessary)

For the Chocolate Layer:
1 pint chocolate ice cream
1 cup hot fudge sauce, at room temperature (make sure it’s a pourable consistency, warm briefly if necessary)

For the Vanilla Layer:
1 pint vanilla ice cream
½ cup pineapple ice cream topping

For the Whipped Cream:
1 cup heavy cream
2 tablespoons granulated sugar
1 teaspoon vanilla extract

To Garnish:
Maraschino cherries
Chopped walnuts

1. Spray an 8×3-inch springform pan with nonstick cooking spray. Line the bottom and sides with parchment paper; set aside.

2. Assemble the Crust: Combine the…

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