Pumpkin Frozen Yogurt

07 Oct

This Country Girl Cooks

I think I’ve done a pretty good job keeping my pumpkin obsession under wraps thus far.  But I cannot guarantee anything from here on out.  I’ve broken open my first can and I cannot help myself.

I’m like a junkie looking for her next fix in her meth lab in the woods.  Except my meth lab is my kitchen, and my next fix is pumpkin ANYTHING.

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Posted by on October 7, 2012 in Frozen Yogurt


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